But back to Mildred's. I met a friend there after work one day as we decided to go for an early supper. We arrived about six-ish to an already packed out place and were lucky to get a table straight away, but my GOD on leaving an hour and a half later the whole scene had changed and there was the largest queue trailing out the door and along the street. People looked pretty happy though with glasses of wine in hand and lots of merry chitchat going on, but be warned, if you don't want to wait, get there early.
The food was scrumptious and every plate that went past made you go 'oooh, I should have ordered that!'. Which is always a good, if slightly frustrating sign. We both plumped for the 'organic energising detox salad', which sounds intense, but was actually just a mountain of simple deliciousness. It consisted of beetroot, carrots, fennel, sprouting beans, sultanas, coriander and toasted seeds, all topped with goats cheese and a delicious orange, ginger and lime dressing.
Oh and by 'mountain' I really mean mountain. The portion sizes here are alarmingly generous, which is of course wonderful, and I ploughed my way merrily through to a gratifying sense of fullness. All at £7.95, which is cheaper than Wagamamas, if you need more persuading.
Elsewhere on the menu is: halloumi burger, an aubergine and chickpea tagine, an organic blackbean burrito, oh the list goes on, and so does my food envy.
The puddings too looked wonderful with the pecan pie particularly calling to me, but alas, what with my mountainous salad and sharing some sweet potato fries on the side, there was just no way.
I'm determined to go back soon however, and I think you should head there too. To Mildred's!
- J
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